Gourmet Mac-n-Cheese Menu

FONDIPPITY FONDUE Mac-n-Cheese – MAC mixed with our special fondue cheese recipe with Emmentaler, Gruyere and white wine topped with seasoned Panko bread crumbs.

TBR MAC – Fondue MAC with juicy tomatoes, crispy smoked bacon and ranch dressing make this MAC a classic.

CHILI MAC – We top our fondue MAC with truck made Sam Adams Boston Lager Chili, more cheese fondue and finished with sour cream and chives.

MAINE LOBSTER FONDUE MAC – MAC meets decadent lobster fondue. Chunks of buttery Maine lobster and shrimp in a rich sun-dried tomato Alfredo fondue. Topped with

MAC TRUCKIN’ – (on up to Buffalo) Topped with classic cheese fondue, shredded chicken with truck made Buffalo wing sauce and blue cheese dressing (optional).

I PULLED PORKY MAC – MMM, MMMM...MAC mixed with classic cheese fondue, topped with BBQ smoked pulled pork, truck made Carolina style BBQ sauce and a sesame ginger Asian slaw.

PHILLY MAC (Ged Oudda Here!) –Our cheese steak MAC is topped with thinly sliced beef steak, sautéed onions and peppers and our signature cheese fondue.

HOT DAMN MAC – Our MAC pasta blended with ghost pepper, mango habanero and Sriracha sauces. Tears of joy, leaves you crying for more.

GREEK PEEK MAC– Fondue MAC topped with seasoned Gyro meat, onions, tomato and plenty of tzatziki sauce.